Kitchen Fire Suppression Nozzles. We recommend installing one (1) nozzle for the protection of the hood, one nozzle for the protection of The design is flexible and simple.
Rotarex Firetec Fire Detection, Suppression and from rotarexfiretec.com
The chemical discharge nozzles are located above the cooking appliances as well as in the exhaust canopy, plenum and duct. Functionality of remote pull station One nozzle protects an area of approximately 1m2 and extinguishes for example a fire caused by a burning 45 liter deep fat fryer.
The Design Is Flexible And Simple.
This allows for easy identification of the nozzle even when it's installed in difficult locations such as a duct or plenum area. Fire marshals everywhere appreciate this very important feature. Installing fire suppression nozzles in hoods and ducts, and over individual cooking equipment.
Five (5) And Ten (10) Nozzles Are Included In The Kitchen Fire Suppression System Kit For Kitchen.
The system uses a liquid chemical as its agent. This feature is typically a fire marshal favorite. Such as piping, valves, control heads, nozzles, fusible links, method of supporting/mounting
The Only Change Required Is To Add One More Nozzle Everything Else Remains The Same.
Once the system detects a fire, the nozzles above the appliance will discharge wet chemicals.these wet chemicals are engineered to quickly put out fires by covering the flames and starving them of oxygen. Furnish all materials for a complete wet chemical kitchen fire suppression system including agent storage cylinders, nozzles, control devices, detectors, fuel shut off device(s) and all other equipment necessary for a complete operational system. Functionality of remote pull station
Each System Operates Automatically Or May Be Operated Manually.
Your safety is our priority! Defender nozzles coverage are wider then the others. Even if your system shuts off the gas, all of that grease and oil that’s.
The Maintenance And Charging Are Cost Effective Defender Control Head Operates Both Manual And Automatic.
It is important to remember that different models of nozzle will vary in their discharge patterns. The chemical discharge nozzles are located above the cooking appliances as well as in the exhaust canopy, plenum and duct. The heart and soul of every dining establishment is the kitchen.
